Basic Chemistry 1
- Cours (CM) -
- Cours intégrés (CI) 42h
- Travaux dirigés (TD) -
- Travaux pratiques (TP) -
- Travail étudiant (TE) 63h
Langue de l'enseignement : Anglais
Niveau de l'enseignement : B2-Avancé - Utilisateur indépendant
Description du contenu de l'enseignement
- Matter and Classification : Constitution of the matter, elements, isotopes ; physical and chemical properties of matter.
- Measurement : units ; handling numbers ; scientific notation ; significant figures and dimensional analysis.
- Mole concept : Avogadro constant ; molar mass of an element ; calculation of quantities using the mole.
- Aqueous Solution : constitution ; solute, solvent ; water - the universal solvent; molarity, molality, mol fraction ; preparation of solution
- Naming compound and Formulas : naming and writing formula of inorganic compounds, acid and bases, hydrates; naming organic compounds : IUPAC, functional groups.
- Data analysis : scientific method ; recovering information from data ; presentation of data, table, graphs ; control variable ; standard deviation.
- Stoichiometry and formulas : percent composition ; determination of empirical and molecular formulas ; combustion analysis ; excess and limiting reagent ; reaction yield.
Compétences à acquérir
Basic Chemistry 1 :
For each student to achieve defined French standards of basic knowledge in chemistry and related skills required to succeed in university :
For each student to achieve defined French standards of basic knowledge in chemistry and related skills required to succeed in university :
- Use the scientific method to recover data and interpret informations
- Understand the composition of the matter
- Describe an atom in terms of elementary particles
- Manipulate small and big numbers using units, specific prefix and significant figures
- Calculate mole, mass, yeild, concentrations.
- Name organic and inorganic compounds
- Understand the properties of a reaction to determine : limiting reagent, empirical and molecular formulas, combustion analysis
Bibliographie, lectures recommandées
- General Chemistry: The Essential Concepts 6th edition by Chang, Raymond, Overby, Jason (2010) Hardcover
Pré-requis recommandés
No specific background required
Contact
Faculté de physique et ingénierie
3-5, rue de l'Université67084 STRASBOURG CEDEX
Formulaire de contact
Responsable
Dunya Babanli
